Custom Processing
To book custom processing please call us at 306-552-9007
Pricing Updated Fall 2026, subject to change.
Custom Processing
Beef
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Slaughter - $225
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Waste Disposal - $50
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Mileage - $0.75/km both ways
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Cut and Wrap - $1.35/lb
Bison
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Slaughter - $225
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Waste Disposal - $50
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Mileage - $0.75/km both ways
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Cut and Wrap - $1.35/lb
Pork
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Slaughter - $75
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Waste Disposal - $10
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Cut and Wrap - $1.35/lb
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Curing/Smoking - $2.00/lb
Lamb
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Slaughter - $75
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Cut and Wrap - $1.35/lb
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Minimum for lambs under 60lb - $75 per lamb
More Processing
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Tenderizing - $1.50/lb
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Cold Smoking - $2.50/lb
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Patty Making - $2.50/lb
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Jerky Making - $21/lb
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Sausage Making - $3.00/lb + Ingredients
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Curing/Smoking - $2.00/lb
*Prices subject to change, please call our HWY 11 location at 306-570-6328 to confirm prices

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Beef Jerky
Our famous beef jerky! Sliced, marinated, smoked, and packaged at our Hwy...
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